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Heavy Duty Commercial Two Door Sandwich/Salad Prep Table 48" Width

$ 1126.75

Availability: 100 in stock
  • Condition: New
  • Brand: SABA
  • UPC: 0651137272688
  • MPN: SPS-48-12
  • All returns accepted: ReturnsNotAccepted

    Description

    Sandwich/Salad Prep Table (SPS-48-12)
    SABA food prep table
    SPS-48-12
    is the perfect size for a small kitchen or a great fit for any restaurant application.  This elegant stainless steel interior and exterior with matching aluminum back design is ideal with just enough space to prepare salads, sandwiches, or  any other items.  This prep table has the perfect capacity to keep your ingredients effortlessly in front of you and to store extra ingredients in the refrigerated cabinet base below.  SABA’s food prep units are
    designed to provide
    years of trouble-free service for any demanding application.
    They are recognized for having the best warranty that is supported by a network of authorized service technicians.
    Features
    Cutting Board:
    Full length thick polyethylene cutting board provides plenty of space for prepping foods.  Board is easily secured without sliding and is easy to remove for cleaning.
    Storage capacity:
    This unit contains plenty of room for all necessary ingredients with 9.7 cu. ft. of storage capacity and two adjustable shelves that hold up to 90lbs.
    Additionally, there are 12 standard condiment food pans included for the top section.
    Temperature Control:
    Easily adjust the temperature between 33-41 degrees; the thermostat allows you to easily keep track of the unit’s temperature in order to always keep products properly cool.
    Magnetic Door Gasket(s):
    The door gaskets require no tools for removal and are easy to take out for cleaning or maintenance.
    Self-Closing Door:
    Positive seal, self-closing door(s) with 90 degree stay open feature, helps for quick and easy loading.
    Insulated Lid:
    Well Insulated lid on prep units increases efficiency by locking in cold air and helps maintain optimal freshness of food.